Himachal Pradesh, India

Kasol & Parvati Valley

Riverside trails and Israeli cafés

Best season
March to June and September to November
Nearest airport
Bhuntar (Kullu-Manali) Airport, ~30-40 km, with limited, often pricey flights
Nearest railhead
Joginder Nagar, ~144-145 km, a narrow-gauge line; Chandigarh (~296 km) is the nearest broad-gauge station

North India · Himachal Pradesh

Kasol & Parvati Valley, Himachal Pradesh

Riverside trails and Israeli cafés · ~450-520 km from Delhi

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Getting there

By road

~450-520 km from Delhi

By rail

Joginder Nagar, ~144-145 km, a narrow-gauge line; Chandigarh (~296 km) is the nearest broad-gauge station

By air

Bhuntar (Kullu-Manali) Airport, ~30-40 km, with limited, often pricey flights

Best time to visit

March to June and September to November

Don't miss

Manikaran gurudwara and hot springs

Kheerganga

Tosh

Malana (from outside)

Things to do

Kheerganga hot-spring trek
Tosh village stays
Riverside camping

Where to eat

Evergreen café
Jim Morrison Café
Moon Dance's Israeli plates

Sources: wikimedia, Photo: BenSalo · CC BY-SA 3.0

What to pack

Trekking shoes, layers, river-crossing sandals

A quieter corner

Chalal village, a forest stroll across the Parvati footbridge

About Kasol & Parvati Valley

  • Mountains
  • Riverside

Where it is

Kasol is a village in the Parvati Valley of the Kullu district in Himachal Pradesh, on the banks of the Parvati river at about 1,600 m, between Bhuntar and the hot-spring town of Manikaran.

History

The Parvati Valley has long been a place of pilgrimage, centred on the hot springs of Manikaran, sacred to both Hindus and Sikhs. From the late 20th century backpackers, many of them from Israel, began to stay for the season, and Kasol grew into a base for treks to Kheerganga and to villages such as Tosh and Malana.

People

The valley's villagers speak Kullvi and other Pahari dialects, and village deities, or devtas, are central to local life. Malana, higher in the hills, is known for its ancient village council and its own language, Kanashi.

Read more on Wikipedia

Known for

  • The Manikaran hot springs and gurdwara
  • The Kheerganga trek
  • Riverside cafés and camping
  • Tosh and Chalal villages
  • Pine forests along the Parvati

Did you know?

At Manikaran, food is cooked in the scalding natural hot springs, and Sikh tradition holds that Guru Nanak made a spring appear there to cook for the langar, the free community meal.

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